审稿时间:暂无参考数据,审稿时间不确定!
见刊周期:-
温馨提示:以上只是参考信息,实际情况会根据投稿主题、稿件质量和数量、审稿流程有所差异。想获得更准确信息请联系期刊的编辑部进行咨询。
1、该刊只有国际刊号。
2、投稿方式:在线投稿。
3、官网网址(微信公众号信息):
https://link.springer.com/journal/44412
https://submission.springernature.com/new-submission/44412/3
4、官网邮箱:wheatomics@sdau.edu.cn
5、出刊日期:年刊,一年出版一卷。
6、官网信息:不收文章处理费(APC)
7、官方微信公众号:WheatOmics小麦多组学
2026年1月14日星期三
Submission guidelines
【官网信息】
Instructions for Authors
Manuscript Submission
Submission
of a manuscript implies: that the work described has not been published
before; that it is not under consideration for publication anywhere
else; that its publication has been approved by all co-authors, if any,
as well as by the responsible authorities – tacitly or explicitly – at
the institute where the work has been carried out. The publisher will
not be held legally responsible should there be any claims for
compensation.
Permissions
Authors
wishing to include figures, tables, or text passages that have already
been published elsewhere are required to obtain permission from the
copyright owner(s) for both the print and online format and to include
evidence that such permission has been granted when submitting their
papers. Any material received without such evidence will be assumed to
originate from the authors.
Online Submission
Please
follow the hyperlink “Submit manuscript” and upload all of your
manuscript files following the instructions given on the screen.
Source Files
ensure you provide all relevant editable source files at every
submission and revision. Failing to submit a complete set of editable
source files will result in your article not being considered for
review. For your manuscript text please always submit in common word
processing formats such as .docx or LaTeX.
Submitting Declarations
note that Author Contribution information and Competing Interest
information must be provided at submission via the submission interface.
Only the information submitted via the interface will be used in the
final published version. Please make sure that if you are an editorial
board member and also a listed author that you also declare this
information in the Competing Interest section of the interface.
see the relevant sections in the submission guidelines for further
information on these statements as well as possible other mandatory
statements.
Important note:
WheatOmics accepts manuscripts which were deposited on non-commercial pre-print servers like bioRxiv.
Editorial Office
Editorial Office, WheatOmics
Email: wheatomics@sdau.edu.cn
Title Page
Please make sure your title page contains the following information.
Title
The title should be concise and informative.
Author information
The name(s) of the author(s)
The affiliation(s) of the author(s), i.e. institution, (department), city, (state), country
A clear indication and an active e-mail address of the corresponding author
If available, the 16-digit ORCID of the author(s)
If address information is provided with the affiliation(s) it will also be published.
For
authors that are (temporarily) unaffiliated we will only capture their
city and country of residence, not their e-mail address unless
specifically requested.
Large
Language Models (LLMs), such as ChatGPT, do not currently satisfy our
authorship criteria. Notably an attribution of authorship carries with
it accountability for the work, which cannot be effectively applied to
LLMs. Use of an LLM should be properly documented in the Methods section
(and if a Methods section is not available, in a suitable alternative
part) of the manuscript. The use of an LLM (or other AI-tool) for "AI
assisted copy editing" purposes does not need to be declared. In this
context, we define the term "AI assisted copy editing" as AI-assisted
improvements to human-generated texts for readability and style, and to
ensure that the texts are free of errors in grammar, spelling,
punctuation and tone. These AI-assisted improvements may include wording
and formatting changes to the texts, but do not include generative
editorial work and autonomous content creation. In all cases, there must
be human accountability for the final version of the text and agreement
from the authors that the edits reflect their original work.
......
更多详见:
https://link.springer.com/journal/44412/submission-guidelines